Munagaku Karam
From ₹100.00 & Free Shipping
We made with wood pressed oils with a traditional method of Danchadam(Using of Dampudu Machine)
Benefits
The leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which help your body heal and build muscle. It’s also packed with antioxidants, substances that can protect cells from damage and may boost your immune system.
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Description
Moringa leaves are considered to be the best Indian food source for adding flavor and aroma to any dish. This Munagaku Karam drumstick leaves powder from Moringai to your daily diet and treats your taste buds with an indulgent experience. Moringa Karam podi is also made in different parts of India as murungai ilai powder, sahjan ke patte ka powder, murungai keerai powder and is consumed by a wide range of people to savor their taste buds.
Product information
Moringa leaves powder is a spicy condiment made at kitchens by blending pungency of garlic, the spiciness of coriander seeds, cumin, and red chilies, earthy taste of urad dal, Bengal gram, and nutty aroma of peanuts, and tanginess of tamarind. Munagaku Karam podi is the perfect accompaniment with rice, idli, and dosa, making every food taste better.
Ingredients
- Moringa / Drumstick leaves
- Curry leaves
- Bengal gram
- Urad dal
- Cumin
- Salt
- Red chili
- Coriander seeds
- Peanuts
- Garlic
Nutritional Facts
| Nutritional component | Amount per serving |
| Protein | 1g |
| Carbohydrates | 2g |
| Cholesterol | 0mg |
| Fat | 0g |
| Fiber | 1g |
Health benefits
Touted as a “Super Food” by some, this Munagaku Karam is perfect for those who are looking to include healthy and tasty food in their diet. It provides an enormous number of vitamins, minerals, and other nutrients that can help boost your immune system, provide antioxidant protection and even improve your heart health.
Product storage
Moringa leaves powder has to be stored in an air-tight vessel at a cool and dry place after unpacking. The best before the date for Munagaku Karam podi is 9 months from the opening or manufacture date.
Additional information
| weight | 100gm, 200gm |
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